This could be served as a salad or a salsa with chips! Either way it yells “summer”!
3 medium cucumbers, peeled and chopped
3 medium tomatoes, chopped
1 medium red onion, chopped
1/2 cup chopped candied jalapeños
2 stalks of celery, cut into 1/4 inch slices
1 ear of fresh corn cut off the cob
1 teaspoon celery salt
1 teaspoon garlic seasoning
1 cup of sugar
1/4 cup of vinegar
1/4 cup of balsamic vinegar
1/4 teaspoon black pepper
1 teaspoon of chopped cilantro
Mix all of the above ingredients together in a large bowl. Toss well to mix and refrigerate for at least 2 hours before serving. You can also add zucchini in place of cucumbers.